Dolce Far Niente and other challenges for two Type A personalities

We’ve been at Emerald Bay for a little over 3 weeks now and it has not been difficult to get into the “island” routine - the sweetness of...

New Providence to Emerald Bay - George Town Grand Exuma, Bahamas

So much to tell you all about from our travels the last few weeks. We spent a few nights at a marina on the south east side of the island...

The Tale of Two Tenders

There are some stories that must be told, some that are better off untold, some that are too comical and unless you were there - you...

Tuna and Grits

Here's the recipe for Tuna and Grits - a local Bimini Bahamas favorite. You can find different recipes on the internet but this seems to...

Bimini to Nassau and my breakup with Jimmy and Kenny

After an almost three week stay in South Bimini at the Bimini Sands resort Marina (waiting for a weather window and taking advantage to...

We are finally in the Bahamas!

It was nice to spend time in Fort Lauderdale visiting friends, catching up on some “to do” items and hanging out at some of our old...

Columbia 1905 Salad

This is not my recipe but we liked it so much that I had to learn to make this so we could continue to enjoy it. It's amazing and makes a...

Florida Holidays

We have been in Fort Lauderdale for a few weeks now and I keep telling myself it’s time to sit and blog but we’ve been having so much fun...

Hell's Gate and Beyond

“If you’re going through hell, keep on moving, don’t slow down, if you’re scared don’t show it, you might get out before the devil even...

Foodie Travel Stops on the ICW

I have been remise in my Foodie blog but here’s an update. Yes, we travel on our palate. Then again, why not. If you have to eat -...

Welcome to S/V Liberator

We invite you to share our journey

Promise it will not be boring....final destination unknown